Summary ²

The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, bulbous taproot. Small, tender varieties are grown for human consumption, while larger varieties are grown as feed for livestock.

Sources and Credits

1. (c) Stefano, some rights reserved (CC BY-NC-SA), https://www.flickr.com/photos/81918877@N00/12856867314/
2. (c) Wikipedia, some rights reserved (CC BY-SA), http://en.wikipedia.org/wiki/Brassica_rapa_rapa

More Info

• iNaturalist.ca taxon page
• Biodiversity Heritage Library
• BOLD Systems BIN search
• Calflora
• CalPhotos
• eFloras.org
• Flora of North America (beta)
• Global Biodiversity Information Facility (GBIF)
• HOSTS - a Database of the World's Lepidopteran Hostplants
• IPNI (with links to POWO, WFO, and BHL)
• Jepson eFlora
• NatureServe Explorer 2.0
• NBN Atlas
• New Zealand Plant Conservation Network
• SEINet Symbiota portals
• Tropicos
• USDA PLANTS database
• VASCAN by Canadensys
• World Flora Online

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